Description: This is a discarded library book. The chapters in this book include the right equipment, general canning procedures, how to can, directions, and a question and answer chapter. Book is in used condition with old library stickers on the front, spine and inside the back cover.
Price: 8 USD
Location: Saint Paul, Minnesota
End Time: 2024-11-12T22:13:22.000Z
Shipping Cost: 6 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1973
Format: Paperback
Language: English
Book Title: Complete Guide Home Canning
Author: U S Dept Agriculture
Genre: Cookbooks
Publisher: Dover Publications
Topic: Canning