Description: Recipes for menu items from the 1990’s Cajun Queen cruise boat, New Orleans, LA. Excellent condition, no markings, no missing or torn pages, binding is clean and tight 1991 published both books New Orleans cookbooks Vintage from the 1940s About this item Lets Bake By Mary Ellis Ames Cookbook 1941 Lets Bake A Handbook of Baking Cookbook is a cookbook for all types of baking. Edited by Mary Ellis Ames. Copyright 1941 by Pillsbury Flour Mills Co. No other publishing information. This is a handbook of baking that has 96 pages of helpful hints and tips that every cook should know. A softbound booklet with metal spiral binding, and has 96 pages. Contains many classic recipes. The booklet has many pictures to go with recipes. Pictured is the use of a cookie press. This cookbook appears to have little use, and the only issue is normal aging of pages. It measures approximately 4 3/4 x 7 1/2 inches wide. Some wear on the back page of book This book teaches all you need to know to bake anything you could want to bake. Really nice cookbooks to learn to cook Cajun food AA 1
Price: 19.99 USD
Location: Pearlington, Mississippi
End Time: 2025-01-02T23:00:12.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: No
Book Title: Cajun Queen New Orleans Cookbook
Signed: No
Book Series: None
Ex Libris: No
Narrative Type: Nonfiction
Publisher: De Simonin Publications
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1991
Type: Cookbook
Format: Paperback
Language: English
Era: 1990s
Author: New Orleans Paddlewheels Inc
Genre: Cookbooks
Topic: Classic Recipes, Cooking, Regional Cooking, Louisiana
Country/Region of Manufacture: United States
Number of Pages: 62
