Description: Savor the taste of the South with "A Southern Palate" by Robert St. John. This first edition hardcover book features 145 pages of delicious recipes that showcase the unique flavors of the Southern states. The book is signed by the author and comes with a dust jacket and illustrations that bring the recipes to life. Published by Different Drummer Press in 2003, this book is a must-have for any cooking enthusiast who loves to explore the ethnic and regional cuisine of America. The book weighs 2.65 lbs and is written in English. Get ready to embark on a culinary journey through the Southern states with "A Southern Palate."
Price: 20 USD
Location: Rosemary Beach, Florida
End Time: 2024-12-05T04:22:25.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: A Southern Palate
Signed: Yes
Original Language: English
Publisher: Different Drummer Press
Edition: First Edition
Publication Year: 2003
Type: Hardcover
Format: Hardcover
Language: English
Author: Robert St. John
Features: Illustrated, Dust Jacket
Genre: Cooking
Topic: Ethnicity, Regional & Ethnic / American / Southern States
Country/Region of Manufacture: United States
Item Weight: 2.65 lb
Number of Pages: 145 Pages
