Description: Molino Caputo has always increased the value of traditional Italian cuisine; from pizza to desserts, from bread making to dough, ensuring simple and healthy but high quality product PROFESSIONAL FLOUR: This 100% all natural flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924. Now for those who pursue a high performance flour without the Gluten, Caputo has created Caputo Gluten Free Flour! FOUR BAG VALUE PACK - This item includes 4 packs of Gluten Free Flour that are 2.2 LB each. Total 8.8 LBS. MADE IN ITALY: This product is crafted by the masters of Naples using only pure, top quality starches and gluten free flour, blended precisely for superior performance. Fioreglut is created specifically for gluten free breads and pizza crusts. This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. A DIVERSE INGREDIENT: Our all-natural ingredients are also naturally gluten free, and the combination has been carefully crafted to produce the finest quality breads and pizza crusts. Use in your mix for delicious gluten free baking! PERFECT TEXTURE: Our flour blend is imported straight from Naples, Italy, baking soft, flavorful crust for authentic neapolitan pizzas with a soft, tender bottom and bubbles in its cornicione
Price: 85.94 USD
Location: Venice, Florida
End Time: 2024-12-14T02:38:39.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Size: 2.2 Pound (Pack of 4)
Package Dimensions LxWxH: 12.8x11.61x4.61 Inches
Weight: 9.08 Pounds
Type: Does not apply
Brand: Antimo Caputo
Product: Does not apply
