Roberto Coin

Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C

Description: Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. ISBN : 9781469651507 Title : Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. Authors : Reese, Ashanté M. Binding : paperback Publisher : The University of North Carolina Press Publication Date : Apr 29 2019 Condition : Used - Good Ships same day or next business day! UPS shipping available (Priority Mail for AK/HI/APO/PO Boxes). Used sticker and some writing and/or highlighting. Used books may not include working access code or dust jacket. Payment We accept PayPal for all eBay orders. Please see payment details below. We will only ship to the address that is entered into PayPal when payment is made! Shipping Multiple shipping options are available for this item. For more detail, please see below, and select the shipping option that is most convenient for you. Returns We have a 30 day return policy. The return must be postmarked within 30 days of the delivery date. Once the item has been returned, we will initiate an item-only refund (shipping costs are non-refundable). We do not provide return labels for general returns.

Price: 11.76 USD

Location: Columbia, Missouri

End Time: 2024-10-02T20:24:19.000Z

Shipping Cost: 0 USD

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Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Number of Pages: 184 Pages

Language: English

Publication Name: Black Food Geographies : Race, Self-Reliance, and Food Access in Washington, D.C.

Publisher: University of North Carolina Press

Subject: General, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Sociology / Urban, Ethnic Studies / African American Studies

Publication Year: 2019

Item Height: 0.5 in

Item Weight: 10 Oz

Type: Textbook

Subject Area: Cooking, Social Science, Business & Economics

Item Length: 9.2 in

Author: Ashanté M. Reese

Item Width: 6 in

Format: Trade Paperback

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