Description: This book, designed for American farmers in the early 1900s, serves as a comprehensive guide to scientific principles for the improvement of agricultural practices, with a specific focus on the cultivation of alfalfa. It provides detailed instructions on alfalfa culture, from selecting the most suitable soils to harvesting and storing the crop, emphasizing the importance of adopting modern scientific methods to enhance the yield and quality of alfalfa production. The author draws upon the expertise of leading authorities in various fields of agricultural research to present a well-rounded analysis of alfalfa's cultivation, discussing its nutritional value as feed for livestock, its impact on soil fertility, and its role in ensuring a stable and abundant food supply for the nation. The insights in this book continue to be relevant today, offering valuable lessons for farmers and agriculturalists seeking to optimize their alfalfa cultivation practices and contribute to the advancement of sustainable farming techniques. Forgotten Books publishes hundreds of thousands of rare and classic books.This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some aesthetic errors may persist, however it has been deemed that any such will not detract from the work's significant historical value. The digital edition of all books may be viewed on our website before purchase.
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Location: New York NY
End Time: 2024-08-28T07:51:33.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Original Language: English
Country/Region of Manufacture: America
Narrative Type: Nonfiction
Intended Audience: Adults
Personalize: No
Inscribed: No
Ex Libris: No
Personalized: No
Signed: No
Type: textbook
Book Title: Farm Science (Classic Reprint)
Number of Pages: 134 Pages
Language: English
Publisher: Forgotten Books
Topic: Industries / Agribusiness
Publication Year: 2015
Item Height: 0.3 in
Illustrator: Yes
Genre: Business & Economics
Item Weight: 6.7 Oz
Item Length: 9 in
Author: Joseph E. Wing
Item Width: 6 in
Format: Trade Paperback