The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Brea...

Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:The Sourdough School: The Ground-Breaking Guide To Making Gut-Friendly BreadISBN13:9781909487932ISBN10:1909487937Author:Kimbell, Vanessa (Author), Hart, Richard (Foreword by)Description:Achieve The Delicious Crust And Addictive Tang Of A Homemade Sourdough Loaf With This Comprehensive Guide From Expert Vanessa Kimbell At Her Renowned Sourdough School, Vanessa Has Taught Countless Students The Secrets Of This Healthy, More Easily Digestible Bread, And Now She Has Compiled Her Teachings For The Home Baker From Creating Your Own Starter From Scratch, You'll Then Move On To Basic Breadmaking Techniques, Before Progressing To Using Sprouted Grains And Experimenting With Flavors To Produce Fig And Earl Grey And Cherry Plum Loaves With Step-By-Step Photography, Detailed Instructions, Specialist Advice And Vanessa's Indispensable Encouragement, The Sourdough School Celebrates The Timeless Craft Of Artisan Baking Binding:Hardcover, HardcoverPublisher:KYLE BOOKSPublication Date:2018-09-04Weight:2.05 lbsDimensions:0.7'' H x 10.2'' L x 8.5'' WNumber of Pages:208Language:English

Price: 26.65 USD

Location: USA

End Time: 2025-01-04T06:36:38.000Z

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